Used in this recipe

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  4. Espresso Tonic

Espresso Tonic

Gin and tonic with a new twist – Espresso Tonic! This can only be a success when you serve this recipe!

Ingredients

1

Double espresso

6
cl

Tonic water

1
pcs

Slice of lemon

Ice cubes

Instructions

  1. Fill half the glass with ice cubes
  2. Pour in tonic until about a thumb’s width remains from the top
  3. Pour in tonic until about a thumb’s width remains from the top
  4. Top with a slice of lemon

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